I baked some cookies for our annual school open house and they turned out so good, I wanted to share the recipe! This gluten free recipe combines three aromatic flowers that made my kitchen smell amazing. They taste delicious, with a hint of tartness. For an extra decadent treat, Herbal Flower Cookies can be frosted with Lavender Frosting.
© Elaine Sheff, Clinical Herbalist 2017
About the Author:
The author of several books on herbal medicine and healing, clinical herbalist Elaine Sheff has been passionate about sharing herbal knowledge for over 25 years. Her latest book is Naked: Botanical Recipes for Vibrant Skin and Healthy Hair. Elaine is the Co-Director of Green Path Herb School, located in Missoula, MT, where she strives to inspire and empower students and clients to remember their connection to the earth, the plants and their own healing process. As a certified Instructor of the Natural Family Planning and Fertility Awareness Methods, Elaine has helped many couples to avoid or achieve pregnancy naturally. An artist and writer, Elaine has written numerous articles about her family’s journey with epilepsy and a special needs child. You can often find her bent over an herb in her garden or marveling at small flowers in mountain meadows with her husband and sons.
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