Foraging Wild Foods
& Medicine
wild foods in the garden
Foraging Wild Foods and Medicine
A DAY-LONG ADVENTURE IN MISSOULA, MONTANA
Join herbalist Elaine Sheff for a day-long foraging class. We will be starting with the ethics, recommended tools, and "how-to" for harvesting wild plants. We will then be exploring different ecosystems around Missoula, focusing on medicinal, weedy, and edible wild plants.
Elaine is the co-director of Green Path Herb School in Missoula, Montana, and has been wildcrafting for over 30 years.
Please bring a sack lunch, water, a portable chair, sturdy shoes, and sun protection.
Please note that this is an educational class and we will not be harvesting during class time.
Date: Sunday, July 21, 9 am to 4 pm
Space is limited so please register early.
Cost: $95 for the day. Please note that part of the class cost is a $20 non-refundable deposit.
What students are saying:
“Learning from Elaine and John was a journey into the nature of myself as well as the natural world. Their teaching styles balance each other which allows for a deeper, more meaningful learning process as a student. Their love and compassion come through in their approach to teaching that appreciates a variety of learning styles in their students. They provided safe, effective material and offered an easily accessible approach to wellness. ”
“The things I learned while taking classes with the Green Path Herb School empower and inspire. I now feel equipped with information and awareness that will allow me to take medicine and healing into my own hands by working with the Earth’s provisions.”
“Thank you so much for sharing your amazing knowledge and time with so many people. You have been such an inspiration to me, and I don’t think I would have had the resources or info I needed to begin this journey without your help!”