Foraging Wild Foods
& Medicine

 
wild foods in the garden

wild foods in the garden

Foraging Wild Foods and Medicine

A DAY-LONG ADVENTURE IN MISSOULA, MONTANA

Join herbalist Elaine Sheff for a day-long foraging class. We will be starting with the ethics, recommended tools, and "how-to" for harvesting wild plants. We will then be exploring different ecosystems around Missoula, focusing on medicinal, weedy, and edible wild plants.

Elaine is the co-director of Green Path Herb School in Missoula, Montana, and has been wildcrafting for over 30 years.

Please bring a sack lunch, water, a portable chair, sturdy shoes, and sun protection.

Please note that this is an educational class and we will not be harvesting during class time.

Date: Sunday, July 20, 9 am to 4 pm

Space is limited so please register early.

Cost: $95 for the day. Please note that part of the class cost is a $20 non-refundable deposit.


What students are saying:

Learning from Elaine and John was a journey into the nature of myself as well as the natural world. Their teaching styles balance each other which allows for a deeper, more meaningful learning process as a student. Their love and compassion come through in their approach to teaching that appreciates a variety of learning styles in their students. They provided safe, effective material and offered an easily accessible approach to wellness.
— Julia Carr
The things I learned while taking classes with the Green Path Herb School empower and inspire. I now feel equipped with information and awareness that will allow me to take medicine and healing into my own hands by working with the Earth’s provisions.
— Michael Billington
Thank you so much for sharing your amazing knowledge and time with so many people. You have been such an inspiration to me, and I don’t think I would have had the resources or info I needed to begin this journey without your help!
— Kristin